Dilled Green Bean Bundles
Dilled Green Bean Bundles is an moderately easy dinner. Made with 1 tsp. dried dill weed, 3/4 c. warm water, 2 medium lemons, 2 tbsp. vinegar and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place dill in water for 1 hour.
Cut lemons in half and juice. Slice the rind into rings.
Combine dill water, 1/4 cup lemon juice, vinegar and salt in a small saucepan and bring to a boil. Drain beans and place in a glass or crockery bowl.
Place lemon rings over the beans and pour the dill dressing over all.
Cover and refrigerate overnight.
Drain beans and arrange them on lettuce leaves with a lemon ring surrounding them, forming bundles.
Serves 8.
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