Dilled Beans and Squash

Dilled Beans and Squash

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Dilled Beans And Squash is an moderately easy dinner. Made with 1 lb. green beans, 8 oz. yellow squash, 1/4 c. sour cream, 2 tsp. lemon juice and 2 tbsp. chopped dill, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Trim ends off green beans.

Cut squash in thin slices, 3-inches long.

Cook beans in water, covered, for 3 minutes.

Add squash.

Cook 2 minutes longer or until beans are tender.

Drain well.

🍷 Perfect Pairings

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