Dill Pickles
Dill Pickles is an moderately easy dinner. Made with 30 cucumbers, 1/2 c. coarse salt, 2 qt. water, 2 tbsp. vinegar and 4 cloves garlic, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Wash and dry cucumbers and arrange in a crock or jar.
Bring salt and water to a boil.
Cool, then add vinegar, garlic, bay leaves, mustard and pickling spices.
Pour over cucumbers. Arrange dill over all.
Liquid should completely cover cucumbers. If not, add more salt water.
Keep in a cool place for one week.
π· Perfect Pairings
Complete your meal with these
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