Dill Pickles
Dill Pickles is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with onion (3 for each jar), . dill seed for each jar, . powdered alum for each jar, c. white vinegar and c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Place 3 slices of onion on bottom of each jar and add 1/2 teaspoon dill seed and cucumbers sliced lengthwise.
Add 1/2 teaspoon alum to each jar.
Mix together vinegar, water, sugar and salt.
Bring to a boil and pour over pickles in jars.
Add 2 slices of onions and 1/2 teaspoon of dill weed on top of each jar and seal.
This recipe is for quart jars.
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