Dill Dip
Dill Dip is an easy dinner. Made with 1 c. sour cream, 1 c. mayonnaise, 1 tbsp. dill, 1 tsp. garlic salt and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients.
Refrigerate for 24 hours.
Yield
2 cups.
Carbohydrate 0 g, protein 0 g, fat 7 g, calories per serving 63.
One tablespoon = 1 fat exchange.
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