Dill Carrot Sticks
Dill Carrot Sticks is an moderately easy dinner. Made with 6 to 8 medium carrots (1 lb.), 1 c. vinegar, 1 c. water, 3/4 c. sugar and 1 tbsp. mustard seed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Carrots. Cut
Into 3-inch lengths
And quarter lengthwise into sticks.
Cook in boiling salted water about 10 minutes, just until crispy tender. Drain.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment