Dill Bread
Dill Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 1 c. cottage cheese, 2 tsp. butter, 1 tsp. salt and 2 tsp. onion powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry yeast and lukewarm water together; let sit for 5 minutes.
Heat cottage cheese and soda.
Mix butter, dill seed, salt, flour, sugar and onion powder.
Add yeast and cottage cheese mixture.
Bake at 350Β° for 30 minutes.
Makes 2 small loaves.
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