Dijon Chicken with Double Cheese Bake(Can Do the Day Before and Just Bake the Day of the Brunch!)
Dijon Chicken With Double Cheese Bake(Can Do The Day Before And Just Bake The Day Of The Brunch!) is an moderately easy dinner. Made with 6 c. cubed 1-inch french bread, 2 c. shredded cooked chicken, 2 c. (8 oz.) sliced fresh mushrooms, 1 1/2 c. (6 oz.) shredded cheddar cheese and 1 1/2 c. (6 oz.) shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In greased 13 x 9-inch baking pan, place bread.
Layer with chicken, mushrooms and cheeses.
Meanwhile in large bowl, whisk remaining ingredients.
Pour over layered chicken mixture.
Cover; refrigerate 6 hours or overnight.
Heat oven to 325Β°. Uncover; bake for 50 to 60 minutes or until set in center.
Let stand 10 minutes.
π· Perfect Pairings
Complete your meal with these
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