Diabetic Salmon Loaf

Diabetic Salmon Loaf

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Diabetic Salmon Loaf is an easy dinner. Made with 1 lb. low sodium salmon, 15 low sodium cracker crumbs, 2 eggs, 2 tsp. lemon juice and 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine ingredients; mix well.

Shape in loaf and place in baking pan.

Bake at 375Β° for 45 minutes to 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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