Diabetic Fruit Cup
Diabetic Fruit Cup is an easy dinner. Made with 1 (2 oz.) can unsweetened frozen orange juice and 3 bananas, crushed or 2 c. (15 1/2 oz. can) crushed pineapple in unsweetened juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and freeze in Dixie cups.
When ready to serve, let thaw slightly.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment