Diabetic Chocolate Cake
Diabetic Chocolate Cake is an moderately easy dinner. Made with 1 1/3 c. flour, 1/3 c. margarine (diet), 1/4 c. sweet 'n low brown sugar, 3 tbsp. cocoa and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook at 350Β° for 25 minutes in a greased 8-inch pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment