Diabetic Chicken Spaghetti
Diabetic Chicken Spaghetti is an moderately easy dinner. Made with 1 1/2 lb. skinned chicken breast, 1/4 lb. uncooked spaghetti, 1/2 can cream of mushroom soup (undiluted), 1/2 c. skim milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine chicken and water to cover in large skillet.
Cover and boil.
Reduce heat, simmer 15 to 20 minutes.
Drain well. Chop chicken; set aside.
Cook spaghetti as directed on package; drain and set aside.
Combine soup, milk and seasoning in saucepan.
Stir to blend.
Layer spaghetti, chicken, soup mixture and mushrooms in a 12 x 8 x 2-inch baking dish coated with cooking spray.
Bake at 325Β° for 30 to 45 minutes or until thoroughly heated.
π· Perfect Pairings
Complete your meal with these
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