Diabetic Cake

Diabetic Cake

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Diabetic Cake is an moderately easy dinner. Made with 2 c. raisins, 1 c. applesauce, 2 eggs, 2 tsp. liquid sweetener and 3/4 c. cooking oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook raisins in 2 cups of water for a few minutes.

Drain water off and roll raisins in flour, then add applesauce, eggs, sweetener and oil.

Blend in soda, flavoring and remaining ingredients.

Bake in tube pan at

350Β° for 30 to 35 minutes.

🍷 Perfect Pairings

Complete your meal with these

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