Deviled Seafood Casserole
Deviled Seafood Casserole is an moderately easy dinner. Made with 1 c. mayonnaise, 2 lb. raw shrimp, peeled, 1 (6 oz.) can crabmeat or 1/2 lb. fresh crab, 1 medium onion, chopped and 1 c. celery, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients, except crumbs, and place in buttered casserole dish.
Top with crumbs.
Bake for 30 minutes.
Serves four to six.
π· Perfect Pairings
Complete your meal with these
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