Deviled Potatoes
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes with salt; drain. Add butter and warm milk; mash well. Heat 1/2 cup sour cream; add a little mustard (dry or prepared) and 2 tablespoons chopped green onions and a good big pinch of brown sugar. Stir all into potato mixture. Place in casserole and bake at 350Β° for 12 minutes.
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