Deviled Potato Salad

Name: Deviled Potato Salad
Ingredients: 8 hard-boiled eggs; 3 tbsp. vinegar; 3 tbsp. prepared mustard; 1 c. mayonnaise; 1/2 c. dairy sour cream; 1/2 tsp. celery salt; 1 tsp. salt; 6 medium potatoes, cooked and cubed (4 to 4 1/2 c.); 2 tbsp. chopped onion

Deviled Potato Salad is an moderately easy dinner. Made with 8 hard-boiled eggs, 3 tbsp. vinegar, 3 tbsp. prepared mustard, 1 c. mayonnaise and 1/2 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

8 hard-boiled eggs

3 tbsp. vinegar

3 tbsp. prepared mustard

1 c. mayonnaise

1/2 c. dairy sour cream

1/2 tsp. celery salt

1 tsp. salt

6 medium potatoes, cooked and cubed (4 to 4 1/2 c.)

2 tbsp. chopped onion

👨‍🍳 Instructions

Cut eggs in half; remove yolks.

Mash and blend with vinegar and mustard.

Add mayonnaise, sour cream, celery salt and salt. Mix well.

Chop egg whites.

Combine egg whites with potatoes and onion.

Fold in yolk mixture.

Chill.

Garnish with tomato wedges and cucumber slices.

Makes 6 to 8 servings.

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