Deviled Ground Beef on Mashed Potatoes
Deviled Ground Beef On Mashed Potatoes is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, 3 tbsp. flour, 1 tsp. salt and 1 tbsp. catsup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large skillet, cook beef and onion until lightly browned. Drain fat off.
Sprinkle with flour, salt, mustard and pepper. Stir in water, Worcestershire sauce and catsup.
Cook and stir over medium heat about 5 minutes.
Serve over mashed potatoes.
π· Perfect Pairings
Complete your meal with these
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