Deviled Eggs

Deviled Eggs

Deviled Eggs is an moderately easy dinner. Made with 6 eggs, 1 tbsp. mustard, 1 tbsp. sugar, 1/4 c. miracle whip and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook eggs 10 minutes, then drain off water.

Cover with cold water to cool eggs some, then peel hard-boiled eggs.

Cut into halves lengthwise yolks out into bowl.

Mash with fork until fine, add mustard, Miracle Whip, sugar, salt and pepper.

halves sprinkle with paprika.

🍷 Perfect Pairings

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