Deviled Eggs
Deviled Eggs is an moderately easy dinner. Made with 6 hard-cooked eggs, halved lengthwise, 1/4 c. mayonnaise, 1/4 tsp. salt, dash of pepper and 2 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Remove egg yolks; mash and combine with the remaining ingredients.
Stuff egg whites; chill and sprinkle with paprika.
π· Perfect Pairings
Complete your meal with these
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