Deviled Eggs
Deviled Eggs is an moderately easy dinner. Made with 2 tbsp. mayonnaise, 1 tsp. vinegar, 1/2 tsp. salt, dash of pepper and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel hard-boiled eggs.
Cut in halves.
Put yolks in mixing bowl and mix in ingredients.
Beat until smooth.
Put in halves and sprinkle lightly with paprika.
π· Perfect Pairings
Complete your meal with these
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