Deviled Crabs
Deviled Crabs is an moderately easy dinner. Made with 1 lb. crab meat, 2 tbsp. butter or margarine, 2 slices toast (crumbled), 1 pt. milk (or slightly less) and 1 tbsp. or so of mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and bake in well cleaned crab shells or baking dish in moderate oven about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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