Deviled Crabs

Deviled Crabs

Deviled Crabs is an moderately easy dinner. Made with 1 lb. crabmeat, 2 c. bread crumbs, 2 tbsp. worcestershire sauce, 1 tbsp. prepared mustard (dijon) and tabasco sauce to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the crab and bread crumbs.

Then mix together the next 7 ingredients.

Pour into crab and mix well.

Form into small cakes or place in crab shells.

Sprinkle with paprika.

Broil until brown, about 5 minutes.

🍷 Perfect Pairings

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