Deviled Crab

Deviled Crab

πŸ‘οΈ 3 views

Deviled Crab is an moderately easy dinner. Made with 2 tbsp. butter, 1/2 c. fresh bread crumbs, 1 can condensed cream of celery soup, 1 c. crab meat and 2 tbsp. minced green peppers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

In a small saucepan, melt butter; toss with bread crumbs and set aside.

Combine soup, crab meat, green peppers, onions, lemon juice and mustard.

Pour into 1-quart casserole.

Top with reserved crumbs.

Bake for 25 minutes. Makes 4 servings.

🍷 Perfect Pairings

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