Deviled Crab
Deviled Crab is an impressive dinner. Made with 1 lb. crabmeat, 1 c. bread crumbs, 1/2 c. bell pepper, chopped, 1 tsp. mustard and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt butter.
Saute bell pepper, celery and onion until done. Remove from heat.
Let cool until warm.
Add all other ingredients.
Spoon into crab shells or aluminum shells or can be made into patties.
Top with extra bread crumbs and paprika. Brown in oven at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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