Deluxe Cream Cheese Pound Cake
Deluxe Cream Cheese Pound Cake is an moderately easy dinner. Made with 2 sticks of real butter, 1 stick of margarine, 1 8 oz. cream cheese, 3 c. sugar and 6 large eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Allow butter, margarine, and cream cheese to soften and then cream together.
Slowly add the sugar until well creamed and fluffy.
Add 1 egg at a time, mixing well until light and fluffy. Add 3 cups sifted flour, mixing well.
Finally, add vanilla and stir in well.
Pour into a well-greased bundt pan.
Bake 1 1/2 hours at 325 degrees.
Cool 10 minutes before flipping out of pan. Refrigerate cake to make it yummy.
π· Perfect Pairings
Complete your meal with these
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