Delicious Coconut Cream Pie
Delicious Coconut Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 5 tbsp. flour (plain), 3 eggs, 1 tsp. vanilla and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and milk.
Cook until thickened.
Add well beaten egg yolks.
Cook 2 minutes longer, then add 1 cup coconut. Remove from heat.
Add butter and vanilla.
Pour into a baked pie crust.
Take egg whites and beat well.
Add 2 tablespoons sugar; beat 2 minutes longer.
Cover with meringue.
Add coconut on top of meringue.
Bake 30 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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