Delicate Lemon Meringue Pie
Delicate Lemon Meringue Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with lemon pie filling and topping, (9-inch) baked pie shell, . cream of tartar, egg whites and . sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Pour the lemon pie filling into the baked pie shell.
Beat egg whites until fluffy.
Add cream of tartar and sugar, gradually, beating until stiff.
Pour meringue on pie.
Place pie in oven. Bake at 300Β° for 20 minutes.
Yield: servings.
π· Perfect Pairings
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