Delaine King's Hawaiian Cake
Delaine King'S Hawaiian Cake is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple, 1 (3 1/2 oz.) can coconut, 1 c. brown sugar, 1 box yellow cake mix and 1 c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 13 x 9-inch pan, spread pineapple with juice on bottom. Sprinkle coconut.
Sprinkle cake mix.
Dot butter on top. Sprinkle nuts.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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