Deer Chili
Deer Chili is an impressive dinner. Made with 2 lb. ground deer, 1 lb. hot pork ground sausage, 1 can tomato purée, 2 c. catsup and 1/3 c. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook all meat in a little oil until it browns, about 10 minutes.
Add all other ingredients except chili powder.
Cook on low heat 1 hour.
Add chili powder.
Cook 30 minutes longer.
It is better the second day.
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