Deep South Red Beans and Rice
Deep South Red Beans And Rice is an easy dinner. Made with 1/2 lb. seasoning bacon, 1 c. minced onion, 1 lb. 1 oz. can red beans, 1 small bay leaf and 2 c. cooked arkansas rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut bacon into bite size pieces.
Place in a saucepan and cook until partially browned.
Pour off the fat which has cooked out of the bacon.
Add the onion.
Cook until slightly browned.
Pour off any fat.
Add the beans and bay leaf.
Cover.
Simmer 30 minutes.
Add water only if mixture begins to stick.
Stir occasionally.
Stir in rice.
Cover and cook until rice is hot.
π· Perfect Pairings
Complete your meal with these
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