Deep South Greens
Deep South Greens is an easy dinner. Made with 1 bunch collard greens and 3 or 4 ham hocks, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pick leaves off stems.
Throw stems away.
Cut up leaves; wash.
Wash ham hocks.
Put ham hocks in 3-quart pot full of water.
Cook ham hocks until tender.
Put greens in with ham hocks.
Salt to taste.
Cook until leaves are soft.
Serve with Southern Fried Cornbread.
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