Deep Fried Turkey(My Son, Tracy, Cooks This)
Deep Fried Turkey(My Son, Tracy, Cooks This) is an easy dinner. Made with turkey, tabasco sauce and tony's creole seasoning, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw turkey.
Rub with Tabasco sauce and rub in Tony's Creole seasoning; repeat overnight.
Heat oil to 375Β°.
Drop turkey in grease.
Cook 3 minutes per pound.
Turkey will float to top of oil when ready, just like fish.
Turkey will come out golden brown.
Oil must completely cover, whether frying whole turkey, breast or legs.
π· Perfect Pairings
Complete your meal with these
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