Deep Dish Sugarless Apple Pie
Deep Dish Sugarless Apple Pie is an moderately easy dinner. Made with 2 tsp. liquid artificial sweetener, 1 tbsp. cornstarch, 1/8 tsp. salt, 1/2 tsp. grated lemon rind and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine cornstarch, liquid sweetener, salt, lemon rind, lemon juice, nutmeg, cinnamon and apple slices.
Place in a 9-inch deep pie plate.
Combine flour and salt.
Cut in margarine until it is the consistency of corn meal, then blend in water.
Roll out as for pie crust and place on top of apple filling.
Bake in hot oven at 425Β° for 35 minutes, until crust is brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment