Deep-Dish Beef Pie

Deep-Dish Beef Pie

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Deep-Dish Beef Pie is an impressive dinner. Made with nonstick spray coating, 1 lb. lean boneless beef for stew, trimmed of separable fat and cut into 1/2-inch pieces, 1 tsp. cooking oil, 1 c. chopped onion and 1 c. chopped celery, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spray a large skillet with nonstick coating.

Preheat over medium-high heat.

Brown half the meat in skillet.

Remove.

Add oil.

Brown remaining meat.

Return all meat to skillet.

Stir in onion, celery, carrots, turnip, tomato juice, thyme, salt, 1/8 teaspoon pepper and + cup water.

Cover and simmer 50 to 60 minutes or until meat is nearly tender.

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