Deep Dark Chocolate Cake
Deep Dark Chocolate Cake is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 2 c. sugar, 3/4 c. cocoa, 1 1/2 tsp. baking soda and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine dry ingredients in large bowl.
Add remaining ingredients (except boiling water); at medium speed 2 minutes.
Boiling water.
Ingredients of batter will be thin.
Pour into greased and floured cake pans.
Bake at 350Β°: two 9-inch pans or 3 (8-inch) pans 30 to 35 minutes, one 13 x 9-inch pan 35 minutes or until cake tester comes out clean.
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