Deep Dark Chocolate Cake
Deep Dark Chocolate Cake is an moderately easy dinner. Made with 2 c. sugar, 1 3/4 c. all-purpose flour, 3/4 c. hershey's cocoa, 1 1/2 tsp. baking powder and 1 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Grease and flour 2 (9-inch) baking pans in large bowl.
Stir together sugar, flour, cocoa, baking powder, soda and salt.
Add eggs, milk, oil and vanilla; beat on medium speed of electric mixer 2 minutes.
Stir in boiling. (Batter will be thin.) Pour into prepared pans.
Bake 30 to 35 minutes; cool 10 minutes.
Frost with One Bowl Buttercream Frosting.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment