Deelishus Dip-in-Bread
Deelishus Dip-In-Bread is an moderately easy dinner. Made with 1 large french loaf, 2 (8 oz.) pkg. cream cheese, 1 c. butter, 6 to 8 green onions, chopped and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut top crust off about 1/4 of the way down the loaf.
Mix balance of ingredients together with mixer.
Put mixture in the bread; put the top on; wrap well in foil.
Bake in 350Β° oven for 1 hour.
Honestly, this doesn't burn or dry out.
It's amazing!
π· Perfect Pairings
Complete your meal with these
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