Debbie's Vegetable Pizza
Debbie'S Vegetable Pizza is an moderately easy dinner. Made with 2 cans crescent rolls, 3/4 c. mayonnaise, 8 oz. cream cheese, 1 tsp. garlic salt and 1/2 tsp. dill weed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Roll out and pat into a 13 x 15-inch cookie sheet the crescent rolls.
Bake at 350Β° for 15 minutes.
Let cool.
Mix mayonnaise, cream cheese, garlic salt and dill weed.
Dice a few green onions and add to mayonnaise mixture.
Spread over cooled crust.
Chop fine green onions, cauliflower, broccoli, mushrooms, green peppers, tomatoes and black olives.
Sprinkle over crust. Refrigerate.
π· Perfect Pairings
Complete your meal with these
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