Death by Chocolate
Death By Chocolate is an moderately easy dinner. Made with 1 chocolate cake mix, 1/2 c. kahlua, 4 large pkg. instant chocolate pudding, 8 c. milk and 5 heath bars, crushed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix cake according to directions.
Bake in 3 (8-inch) round pans or 2 (9 x 13-inch) pans for 30 minutes at 350Β°.
Cool slightly.
Pierce cake with fork; drizzle Kahlua over layers. Prepare pudding with 2 cups milk per package.
Break cake into pieces.
In very large bowl, layer 1/3 cake, 1/3 pudding, crushed Heath bars and whipped topping.
Stick broken pieces of Hershey bar down through the dessert.
Recipe can also be cut in half; full recipe makes quite a bit.
π· Perfect Pairings
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