Death by Chocolate
Death By Chocolate is an easy dinner. Made with 1 chocolate duncan hines cake mix, 2 pkg. instant chocolate mousse, 1 large (12 oz.) carton cool whip, 4 skoor bars or toffee bars and 1/4 c. strong coffee, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook cake as directed.
Poke holes while warm and pour coffee over cake.
Crumble cake.
Layer as follows in trifle bowl: 1 layer cake, 1 layer mousse, 1 layer Cool Whip, 1 candy.
Repeat, ending with Cool Whip on top.
π· Perfect Pairings
Complete your meal with these
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