Death by Chocolate
Death By Chocolate is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with (19.8 oz.) pkg. fudge brownie mix, to 1/2 c. kahlua or coffee liqueur, (3.5 oz.) boxes jell-o chocolate mousse, (1.2 to 1.4 oz. size) skor or heath candy bars and (12 oz.) container whipped topping, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Bake brownies.
Cool.
Punch holes in brownies with fork. Pour Kahlua over brownies; set aside.
Make Jell-O mousse.
Break candy bars into small pieces.
Crumble 1/2 the soaked brownies and place in bottom of glass trifle dish.
Cover with 1/2 of mousse. Layer with 1/2 of candy; add 1/2 topping.
Repeat with remaining ingredients.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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