Death by Chocolate
Death By Chocolate is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with . (19.8 oz.) fudge brownie mix, c. kahlua or coffee liquor*, (3.5 oz.) boxes jell-o chocolate mousse, (1.2 to 1.4 oz.) skor or heath candy bars and (12 oz.) container whipped topping, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Bake brownies according to package directions.
Cool.
Punch holes in brownies with fork.
Pour Kahlua over brownies and set aside.
Make Jell-O chocolate mousse according to direction on package.
Break candy bars into small pieces.
Crumble half of brownies and place in bottom of a deep glass bowl.
Cover with half of the mousse.
Layer with half the candy and then add half of the whipped topping.
Repeat layers.
Refrigerate until ready to serve.
π· Perfect Pairings
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