Death by Chocolate
Death By Chocolate is an moderately easy dinner. Made with 4 tbsp plus 1 tsp unsalted butter, 1/4 c plus 1 tsp flour, 2 tbsp unsweetened cocoa, 1 tsp baking powder and 1/2 tsp salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325 degrees.
Preheat the chocolate brownie layer.
Coat a 9 inch cake pan with 1 tsp of butter.
Flour the pan with 1 tsp of flour, shake out the excess.
π· Perfect Pairings
Complete your meal with these
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