Death by Chocolate
Death By Chocolate is an moderately easy dinner. Made with 1 box devil's food cake, ingredients cake mix calls for (eggs, oil, water), 6 to 12 heath bars or hershey's skor bars, 1 to 2 large tubs cool whip and 2 (4-pack) chocolate mousse, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Prepare devil's food cake according to package directions in jelly roll pan or 9 x 13-inch pan.
Next day cut into 1-inch cubes. Use meat tenderizing mallet to smash candy bars (not down to powder).
Prepare chocolate mousse according to package directions. Layer in transparent large glass bowl or trifle dish: cake cubes, mousse, toffee pieces, Cool Whip.
Continue layering 2 to 3 layers. Sprinkle top layer of Cool Whip with toffee pieces.
Serves a crowd.
π· Perfect Pairings
Complete your meal with these
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