Deanna's Banana Nut Bread

Deanna's Banana Nut Bread

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Deanna'S Banana Nut Bread is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 3/4 tsp. soda, 1/4 tsp. salt, 1 c. sugar and 2 eggs, lightly beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325Β°.

Grease and flour an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan; set aside.

Sift together flour, soda and salt. Add sugar, eggs, oil and buttermilk; stir to blend.

Fold in bananas and nuts.

Pour into prepared dish.

Bake 1 hour and 10 minutes or until toothpick inserted in center comes out clean.

Let cool in pan 15 minutes.

Turn out onto wire rack to cool completely.

Makes 1 loaf.

🍷 Perfect Pairings

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