Date Nut Bread
Date Nut Bread is an moderately easy dinner. Made with 1 pkg. pitted dates (1/2 lb.), 1 1/2 c. boiling water, 3 tbsp. butter, 1 egg, beaten and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut dates in fourths.
Add butter.
Pour boiling water over dates and butter; let cool.
Stir in dry ingredients, egg, vanilla and nuts; mix lightly.
Bake in a large, greased loaf pan at 350Β° for 1 hour, or until done.
Serve with cream cheese.
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