Date and Nut Bread
Date And Nut Bread is an moderately easy dinner. Made with 1 box dates (8 oz.), cut up, 1 1/2 c. boiling water, 2 3/4 c. flour, 2 tsp. baking soda and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over dates.
Let stand until cool.
Sift flour, soda, sugar and salt together and add to dates and water. Add egg and melted butter, vanilla and nuts.
Mix well.
Bake in a greased loaf pan for 1 hour and 15 minutes in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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