Danish Spaghetti

Danish Spaghetti

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Danish Spaghetti is an moderately easy dinner. Made with 1 large pkg. spaghetti, cooked, 1 ring sausage, 2 c. cooked chicken, bite size pieces, ham as desired, bite size pieces and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry onion in a little butter until transparent.

Add sausage, chicken, ham, spinach, mushrooms, tomato sauce and chili powder to drained spaghetti.

Add some broth and then add cheese, that you have cut into small chunks.

Add more broth as needed to make to mixture pretty soupy.

Butter casserole and bake at 325Β° 10 to 30 minutes.

🍷 Perfect Pairings

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