Danish Puff
Danish Puff is an moderately easy dinner. Made with 1 c. flour, 1/2 c. butter, 2 tbsp. water, 1/2 c. butter and 1 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure first cup of flour into a bowl.
Cut in butter. Sprinkle with 2 tablespoons of water.
Mix with a fork.
Round into a ball.
Divide in half.
Pat into two strips, 12 x 13-inch. Place 3 inches apart on ungreased baking sheet.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment