Danish Oatmeal Cookies
Danish Oatmeal Cookies is an moderately easy dinner. Made with 1/2 lb. margarine, softened, 1 c. powdered sugar, 2 tsp. vanilla, 1 c. flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the margarine, powdered sugar and vanilla. Add the flour, soda and salt. Add the oatmeal and nuts.
Bake at 325Β° for 15 to 17 minutes. Sprinkle with powdered sugar.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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